Our Meals

Keftethakia is a favorite dish on all our tour Picnic Lunches. Usually made up in large batches with a meat mixture with eggs, oregano, parsley to make cocktail meatballs.

Tzatziki. The creamy combination of yoghurt, cucumber and garlic makes tzatziki a refreshing appetizer that can be eaten alone, with bread or as an accompaniment to BBQ meat dishes and pita wraps. It is one of the dips for which Flinders Executive Tours is most well-known.

Mediterranean food with Australian flavor. The smell of kebabs gets your taste buds active and can be made as vegetarian and non-vegetarian delicacies. Kebabs are a perfect way to tease and delight everyone.

Desire for food with a fresh and healthy profile. Flinders Executive Tours always prepare salads with our BBQ for those conscious who tend to eat healthily. Ingredients tomatoes, lettuce, cucumber, onion, drizzle with dressing and sprinkle with feta cheese.